DIY Amanita Muscaria Gummies: A Complete Tutorial

DIY Amanita Muscaria Gummies: A Complete Tutorial

Creating DIY Amanita Muscaria gummies can be an adventurous project for those interested in exploring natural psychedelics. Amanita Muscaria, also known as fly agaric, is a distinctive mushroom with red caps adorned with white spots. While traditionally known for its hallucinogenic properties, it’s important to approach its consumption with caution due to the potential toxicity of amanita muscaria gummies.

Ingredients You’ll Need:

  • Amanita Muscaria Mushrooms: Ensure they are sourced from a reputable supplier and properly dried.
  • Gelatin: For setting the gummies.
  • Water: To mix with the gelatin.
  • Sweetener: Optional, for taste.
  • Molds: The amanita muscaria gummies molds or an ice cube tray can work.

Step-by-Step Instructions:

  1. Preparation:

Start by finely grinding your dried Amanita Muscaria mushrooms. Use a grinder or mortar and pestle for this step.

  1. Infusion:
  • In a saucepan, combine the ground mushrooms with water. Use a ratio of about 1 cup of water for every 1-2 grams of dried mushrooms.
  • Simmer gently over low heat for 1-2 hours. This process extracts the active compounds from the mushrooms into the water.

amanita muscaria gummies

  1. Straining:

Once simmered, strain the mushroom-infused water through a fine mesh sieve or cheesecloth to remove any mushroom solids. Allow the infused liquid to cool slightly.

  1. Gelatin Mixture:
  • Measure out the desired amount of gelatin according to the package instructions. Typically, you’ll use 1 tablespoon of gelatin per cup of liquid.
  • Mix the gelatin thoroughly into the warm mushroom-infused liquid. Stir until the gelatin completely dissolves.
  1. Sweetening (Optional):

If desired, add a sweetener like honey or sugar to taste. Stir until dissolved.

  1. Pouring into Molds:

Carefully pour the mixture into your gummy molds or ice cube trays. Fill them to the top for thicker gummies or halfway for smaller ones.

  1. Setting:

Refrigerate the molds for at least 2-3 hours, or until the gummies are fully set and firm to the touch.

  1. Storage:

Once set, remove the gummies from the molds and store them in an airtight container in the refrigerator. They should stay fresh for several days.

Safety Considerations:

  • Dosage: It’s crucial to accurately measure your mushroom dosage to avoid overconsumption, as Amanita Muscaria can be toxic if not prepared correctly.
  • Caution: This recipe is for informational purposes only. Ensure you research extensively and consult with experts before attempting to consume Amanita Muscaria or any other psychedelic substance.

You can create your own Amanita Muscaria gummies at home. Remember to approach this project with care, respecting the potency and potential risks associated with the mushroom. Always prioritize safety and responsible use when exploring psychedelics.

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